
Food born diseases
Introduction Access to sufficient amounts of safe and nutritious food is key to sustaining life and promoting good health. The term “food-borne disease” is defined […]
Introduction Access to sufficient amounts of safe and nutritious food is key to sustaining life and promoting good health. The term “food-borne disease” is defined […]
Introduction Autism refers to a broad range of conditions characterized by challenges with social skills, repetitive behaviors, speech, and nonverbal communication. Autism is known as […]
Introduction Measles is an acute highly infectious disease of childhood caused by a specific virus of the group myxoviruses. It remains an important cause […]
Introduction to the problem Article by: Bibek Raj Giri MPH, B.Sc(Microbiology) HIV is Human Immunodeficiency Virus and AIDS (Acquired Immunodeficiency Syndrome) is a syndrome […]
Introduction A virus is an obligate intracellular parasite containing genetic material surrounded by protein. Viruses depend on the host cells that they infect to reproduce. […]
Introduction Chronic respiratory diseases (CRDs); according to WHO, are diseases of the airways and other structures of the lungs. CDRs are preventable but not curable. […]
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